Banana Cinnamon Cakecakes Batter---- 1 1/2 c unbleached flour 1/2 c brown sugar -- packed 2 ts baking powder 1 ts baking soda 1 ts cinnamon 1/4 ts salt 1 pk banana yogurt -- (6 oz) 1 md banana -- mashed 2 TB applesauce -- at room 2 egg whites -- whipped 1 ts vanilla : Frosting---- 1 c powdered sugar -- sifted 2 TB margarine -- melted 2 TB skim milk -- at room : temperature Preheat oven at 375. Prepare a 9" baking pan with cooking spray and flour. = To prepare batter, combine flour, brown sugar, baking powder, baking soda,= cinnamon, and salt in a mixing bowl. In another mixing bowl, combine= yogurt, banana, applesauce, egg whites, and vanilla. Mix dry ingredients= with wet ingredients just until combined. Pour batter into prepared pan. = Bake 20 to 30 minutes or until cake springs back when lightly touched. = Meanwhile, to prepare frosting, combine powdered sugar, margarine, and milk= in a mixing bowl; beat until smooth. Spread frosting over cooled cake. ~ |
