Cheesecake Divinecakes, cheesecakes 4 oz pkg. cream cheese 2 eggs, beaten 3/4 cup sugar 2 teaspoon vanilla 1/2 teaspoon lemon juice 1 cup sour cream 3 1/2 teaspoon sugar 1 dash vanilla 1 dash lemon juice Contributed to the echo by: Joann Pierce Cheesecake Divine Beat well and pour into graham crust. Bake at 350 degrees for 15-20 minutes. Remove and cool 5 minutes. Combine sour cream, sugar, vanilla and lemon juice. Pour on top of cream cheese mixture. Bake for 10 minutes. Chill for at least 5 hours. Serve with crushed berries if desired. |
