Molasses Taffy
candies
2 cup molasses
3 tablespoon butter
1 cup sugar
1/4 teaspoon soda
Combine all ingredients and boil until hard ball stage. Wet a shallow pan and pour in candy. When cool enough to handle, pull until light a color as desired is reached. Twist and cut into sticks.
Recipe by: Found in: Talk About Good II Shared by: Scott Ward
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