dessert recipes

Peanut Butter Easter Eggs


candies

1/4 lb butter, softened
1 18-oz jar of peanut butter
1 lb confectioner's sugar
1 pkg semi-sweet chocolate chips

1. Mix together everything except the chocolate chips. 2. Shape into eggs. 3. Let dry overnight. 4. Melt Chocolate chips in a double boiler and dip shaped eggs into melted chocolate.