Picante Salsacandies 1 bottle heinz chili sauce-(12 1 ounces) 1 can stewed tomatoes -- (14 1 ounces) sliced 1/4 cup jalapeno peppers -- diced 1/2 medium green pepper; seed -- chop Put everything into blender and use on/off speed, on medium to blend mixture only until tomatoes are minced but not pureed. Refrigerate in covered container to use with a month.HOT PICANTE SAUCE-Add w/e Tabasco to above mixture when you put it all into blender along with 1/2 ts garlic powder and 1/2 ts onion powder. Blend as directed above. Recipe By : |
