Fairfax Chocolate Icingchocolate 2 each chocolate, bitter squares 2 each chocolate, semi-sweet square 3 tablespoon butter 6 tablespoon water 6 each marshmallows 1/2 cup confectioners sugar 1 teaspoon vanilla Mix chocolate, sugar and water together. Cook about 5 minutes. Remove from heat, add marshmallows, butter and vanilla. Beat until thick enough to spread. Mrs. Harold T. Cook |
