Cocomalt Macaroonscookies 1 1/4 cup coconut 1/3 cup sweetened condensed milk 1/4 teaspoon salt 1/2 teaspoon vanilla 1 egg white 3 tablespoon cocomalt Combine coconut, milk, salt, flavoring, and cocomalt. Fold in stiffly beaten egg white. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in moderate oven (350 F) 15 minutes. 16 servings. The Household Searchlight |
