Oatmeal Raisin Cookiescookies 1/2 cup margarine; softened 1/2 cup shortening 1 cup brown sugar, lt; packed 1/2 cup sugar 2 each eggs 2 tablespoon water 2 tablespoon corn syrup, lt 2 teaspoon vanilla 2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/8 teaspoon ginger 1 1/2 cup flour; unsifted 1 teaspoon baking soda 1 teaspoon salt 3 cup oats, old fashioned 1 cup raisins Cream marg, shortening, sugars, eggs, corn syrup, water, and vanilla; beat well. Combine flour baking soda and salt; add to creamed mixture. Beat well; stir in oats and raisins. Drop by rounded teaspoonfuls onto ungreased baking sheet. Bake at 350 deg for 15 min. Cool slightly on sheet before removing to cooling racks. |
