Pearls & Chocolate Cookies
cookies
2 1/4 cup all purpose flour
2/3 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter
3/4 cup sugar
2/3 cup brown sugar
1 teaspoon vanilla extract
2 eggs
10 oz white chocolate chips
Preheat oven to 350. Combine cocoa, flour, soda and salt in a small bowl. Set aside.
In a large bowl, beat butter, sugar, brown sugar and vanilla until creamy. Add eggs one at a time beating well after each. Gradually add flour mixture. Stir in chips. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 9-10 minutes until edges are lightly browned. Let stand 2 minutes before removing from cookie sheets, cool completely.
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