Bits-o-barley Cranberry Dessertdesserts 1 1/2 cup cranberry juice 2/3 cup am bits-o-barley 1 pinch salt 1/2 cup raisins 1/2 teaspoon cinnamon 1/2 teaspoon lemon peel 1/2 cup honey Bring first six ingredients to a boil, then cover, remove from heat and let stand until all the juice is absorbed. Add honey, blend well. Serve warm or cold. Source: Arrowhead Mills "Bits-O-Barley" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias |
