Brown Sugar Walnut Piedesserts 1 1/2 cup chopped walnuts 9 inch pie shell 3 eggs beaten 1/4 cup butter melted 1 teaspoon vanilla 1 1/3 cup brown sugar 1/4 cup light corn syrup Sprinkle 1/2 of nuts on bottom of pie shell. Put remaining ingredients in glass bowl, mixing well. Pour into pie shell and microwave on high 12 to 14 minutes, rotating pie once during cooking. Let stand 5 minutes From 365 microwave recipe Calendar 1990 |
