Festive Pudding

desserts

1/2 cup brown sugar
1/2 cup broken nut meats
1 1/4 cup flour
1 cup white sugar
1 teaspoon baking soda
1/4 teaspoon salt
1 can (#2) fruit cocktail, drained

Mix nut meats and brown sugar and set aside. Mix remaining ingredients and spread into greased 9" X 9" pan. Sprinkle top with brown sugar/nut mixture. Bake at 350 degrees for 45 minutes. Serve topped with whipped cream or ice cream.