Lemon Cheese Dessert Bombe

desserts

1 oz unflavored gelatin
2 tablespoon water
1 cup milk
3 oz cream cheese; softened
1/2 cup sugar
1 cup lemon yogurt
----GARNISHES----
1 fresh strawberries optional

Soften gelatin in 2 tablespoons of water. Stir in milk. Cook and stir until gelatin dissolves. Combine cream cheese and sugar. Stir in yogurt. Gradually blend in gelatin mixture. Pour into a 3 cup mold or t 1/2 cup molds. Chill until set. Unmold and garnish with fresh strawberries, or other fruit of your choice. Barb Day