Luscious Layers
desserts
1 pkg jell-o instant pudding
1 1/2 cup milk (cold)
1 cup coolwhip
PREPARE PUDDING AS PER DIRECTIONS ON PACKAGE. SPOON 1/4 CUP PUDDING INTO EACH OF FOUR GLASSES. FOLD REMAINING PUDDING INTO COOLWHIP. SPOON OVER PLAIN PUDDING IN GLASSES. GARNISH WITH MORE COOLWHIP IF DESIRED.
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