Melting Momentsdesserts 10 oz butter 2 oz confectioner's sugar 8 oz sifted flour 2 oz cornstarch Melting Moments lemon curd or thick honey Cream the butter and sugar until very light. Add flour and cornstarch gradually, mixing well. Put small spoonfuls onto greased cookie sheets and bake for about 15 minutes at 350 F. Cool on a rack, and when cool, sandwich together with a little lemon curd or thick honey in between. Makes about 30. |
