Old Fashioned Figged Duffdesserts 3 cup bread crumbs 1/4 cup melted butter 1 teaspoon ginger 1 teaspoon allspice 1 teaspoon cinnamon 1 tablespoon hot water 1 cup raisins 3 tablespoon molasses 1/2 cup brown sugar 1/2 cup flour 1 teaspoon soda Soak bread in water for a few minutes. Squeeze out water (measure without pressing down). Combine bread and raisins, sugar, salt, spices and mix with a fork. Add molasses, melted butter, and soda which has been dissolved in hot water. Add flour and mix well. Pour into dampened puedding bag. Cook with Jigg's dinner for one hour. |
