Oreoscookies, desserts LYNN PODWILS VSGN34A----- 18 oz devil's food cake mix 2 eggs 2 tablespoon water 2 tablespoon cooking oil 1/2 cup cocoa OREO COOKIE FILLING----- 1 pkg knox unflavored gelatin 1/4 cup water -- cold 1 cup crisco 1 lb plus 1 c confectioners' -- 1 sugar 1 teaspoon vanilla 1 nestles quik powder OREOS-Combine oreoingredients through cocoa and blend well until you can shape dough into ball. Let stand 20 minutes. Form dough into 1/2" balls, 2" apart on greased cookie sheet. Flatten each with smooth bottom of a drinking glass greased once and dipped into Nestles Quik powder with each cookie. Bake at 400~ for 8 minutes. Remove cookies at once and immediately flatten with back of spatula. Let cool 20 minutes. Oreo Cookie Filling. Soften gelatin in cold water; place in heatproof cup in pan of hot water and allow to completely dissolve. Meanwhile, beat Crisco until light and fluffy, adding sugar and vanilla. Beat well; about ten minutes. Cool gelatin and beat into filling. The gelatin is used onlyto keep filling in place when spread between cookies. Use about 1 tb of filling. Recipe By : |
