Peanut Butter Scotch Bars...magazinecandies, desserts 1 cup crunchy peanut butter 3/4 cup margarine 1 teaspoon vanilla 1 cup domino liquid brown sugar 3 each eggs 1 cup flour 1/2 cup rolled oats 1/2 teaspoon salt 6 oz butterscotch morsels ---- DIRECTIONS ~---- ~--- COMBINE PEANUT BUTTER, MARGARINE, VANILLA AND LIQUID BROWN SUGAR. MIX UNTIL SMOOTH. BEAT IN EGGS. STIR IN REMAINING INGREDIENTS. MIX WELL. SPOON BATTER INTO A GREASED 13X9X2 INCH BAKING PAN. SPREAD SMOOTH. BAKE IN A 350F OVEN 35 MINUTES OR UNTIL DONE. MAKES 36 SQUARES. |
