Rice Krispie Date Roll
desserts
2 tablespoon butter or margarine
1 cup finely cut pitted dates
1 cup granulated sugar
2 each eggs (beaten)
3 cup rice krispies
1 single powdered sugar
Melt butter or margarine in skillet over LOW heat. then add dates, sugar and eggs. Cook over low heat stirring constantly until mixture forms a ball. (Goes together in pan.) Cool - then stir in 3 cups rice krispies. Spread powdered sugar on wax paper and make into rolls. Refrigerate and slice as needed.
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