Chocolate Chip Pie

pies

1 cup sugar
2 eggs
1 stick of margarine, melted
1/4 cup cornstarch
1 teaspoon vanilla
1 cup pecans
1 cup chocolate chips (6 oz.)

Mix sugar, eggs and margarine; stir well. Add cornstarch, vanilla and chocolate chips. Pour into unbaked pie shell. Bake at 350 degrees for 45 to 50 minutes. Randy Rigg