Potato Piepies 1 pie crust 1 cup potatoes, cooked 3/4 cup sugar 1/2 teaspoon salt 1/2 teaspoon ginger 1 teaspoon cinnamon 1/2 teaspoon cloves 3 eggs, slightly beaten 1 cup milk Mix all ingredients with mixer. Pour into unbaked pie shell and bake until light brown at 325 degrees. Randy Rigg |
