Pumpkin Cream Piepies 2 cup milk 2 pkg jello vanilla flavor instant 1 single and pie filling(4 serving si 1 cup canned pumpkin 1 teaspoon pumpkin pie spice 1 cup thawed cool whip whipped top 1 each baked 9 pie shell,cooled Combine milk,pie filling mix,pumpkin,spice and topping in a deep narrow bottom bowl.Beat at lowest speed of electric mixer for 1 minute.Pour into pie shell.Chill until set,at least 3 hours. Garnish with additional whipped topping and pecans,if desired. |
